September 2010
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50TH CLASS REUNION

 

Appetizers

 

Beer Bratwurst & Apple Skewers with Sam Adams Lager Maple Glaze

 

Bruschetta with Sweet Peppers, Yellow Corn, Cilantro & Tomato Relish

 

B.B.Q Turkey Meatballs with Grilled Pineapple & Scallions

 

Sides & Salads

 

Crisp Caesar Salad with Garlic & Rosemary Croutons

 

Honey Roasted Peanut & Red Pepper Coleslaw

 

B.B.Q. Baked Beans with Green Chilies, Smoked Bacon & Molasses

 

Grilled Corn on the Cob with Old Bay Butter & Aged White Cheddar

 

Vegetarian

 

Grilled Eggplant & Squash Steaks with Garlic & Herb Oil

 

Entrée’s

 

Chile & Garlic Rubbed Tri-Tip with Louisiana B.B.Q. Sauce

 

Whole Mesquite Grilled Chickens with a Margarita Glaze & Tomatillo Salsa

 

Grilled Side of Salmon with Chipotle Cherry Glaze & Jalapeno Lime Butter

 

Fresh Made Assorted Biscuits & Breads 

 

Black Pepper Honey Butter